The variety is classified as early and is distinguished by high yield. The tubers have an oval shape, yellow skin and flesh, and shallow eyes.
The potato has a high dry matter content and a low level of reducing sugars, which ensures good keeping quality and suitability for processing into chips. The variety shows resistance to extreme climatic conditions.
Sources2
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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