Plant of semi-upright type with intermediate foliage structure and stems having medium anthocyanin coloration. Leaves are medium-sized, dark green. Flowers are medium-sized, with significant anthocyanin coloration on the inner side of the corolla without a distinct blue shade.
Tubers have an elongated shape, shallow eyes, and red skin, the intensity of which increases near the eyes. Tuber flesh is yellow. The variety belongs to the very early group, has good yield, and low susceptibility to Phytophthora infestans.
The variety is intended for table use. Due to its culinary qualities, it is particularly suitable for steaming and use in salads.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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