The variety belongs to the very early group and is suitable for harvest on the 40th day after emergence. The tubers have an oval shape, white smooth skin, and cream-colored flesh. Starch content varies between 16.6–17.5%.
The plant possesses high resistance to Alternaria (Alternaria spp.). The variety is characterized by the ability to adapt to soil moisture deficiency during the budding and flowering periods due to a high water-retention index. It is used as a table variety and in breeding programs.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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