The variety belongs to the early maturity group; plant development in the juvenile phase is rapid. The bush has a semi-upright habit, and flowers are red-violet. Tubers are oval, with smooth skin and shallow eyes.
The variety is resistant to potato cyst nematode (Ro 1) and potato wart (pathotype 1), and possesses high resistance to blackleg. It has moderate resistance to late blight, rhizoctonia, and scab, but is susceptible to PVY virus, internal rust spots, secondary growth, and mechanical damage.
Culinary type is moderately floury, with low dry matter content. The flesh practically does not darken after boiling or in its raw state. The variety is intended for table use and is suitable for cultivation in a continental climate.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 4
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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