The plant has stems of medium height, semi-erect and of open type. Leaves are broad, medium-green in color. Tubers have an oval or long-oval shape, smooth white skin, and superficial eyes; sprouts are colored with a slight pink tint.
The variety has a universal culinary use, suitable for baking. It is distinguished by good keeping quality during storage and resistance to slug damage. Resistance to late blight is assessed as low.
Tubers are prone to the accumulation of glycoalkaloids when exposed to light, which requires protection from light during storage.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
Parties
Applicant
X (Instandhouding bekend bij RSubmitted the application to the register
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