The variety belongs to the mid-season maturity group. Tubers are characterized by large size, round-oval shape, and light yellow flesh color.
The plant demonstrated high indicators of tuber yield and starch output. The variety showed susceptibility to late blight on the foliage with relative resistance of the tubers, and also did not possess high resistance to a number of other pathogens.
Used primarily as a table potato, however, due to high starch content it was suitable for industrial processing production. Often used as a control sample in agronomic trials.
Sources6
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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