The tubers of the variety are oblong-oval in shape. The skin and flesh are yellow. In terms of culinary properties, the variety is characterized as mealy.
The variety belongs to the category of table potatoes. In agronomy, caution is required when using certain herbicides during cultivation. For research purposes, the variety was used to evaluate the response to Phytophthora infestans.
Sources5
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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