The variety is a yellow-fleshed potato with russet-type skin. During experimental studies, the variety was considered as a possible replacement for the widely grown Yukon Gold variety.
Trial reports conducted in 1999 indicated that the yield potential of the variety was questionable. Available publications lack detailed morphological characteristics of the plant, as well as data on resistance to diseases and lodging.
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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