The Ubald variety is a product of French breeding. According to genetic databases, it was obtained as a result of crossing the Alcmaria and VE 71-105 varieties.
Reliable data on the morphological traits, maturity group, agronomic characteristics, and consumer qualities of this variety are absent from open sources.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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