The plant is upright with moderate branching. Flowers and sprouts during light-induced sprouting are blue-violet in color. The variety has moderate resistance to late blight and viral diseases, can be susceptible to brown rot of tubers, and is prone to hollow heart.
The tubers are characterized by good taste qualities; the flesh does not darken when boiled. Starch content is medium. The variety is sensitive to mechanical damage, unfavorable drought conditions, and excessive heat. Storage quality is satisfactory.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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