The plant is of the winter type. The stem has a strong degree of waxy bloom on the neck, the flag leaf has a low frequency of curvature, and the ear occupies an erect position. The shoulder width of the lower glume is medium.
The variety has medium maturity. The grain is characterized by a high thousand kernel weight in comparison with a number of other varieties. The wheat is used as a control sample when evaluating baking properties and gluten quality.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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