Alidos is a tall winter wheat variety characterized by late maturity. Agronomic observations note a tendency for plants of this variety to lodge.
The grain of the variety has high quality indicators, which allows it to be classified into the elite German wheat group (Elite-Weizen). The produce is characterized by a consistently high protein content; the variety is intended for food purposes and the production of flour of high baking quality.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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