The Brea variety was used as a male component in joint projects to test chemical hybridizing agents. The selection of this form for experiments was based on its morphological features, including plant height and flowering time, which are necessary for effective pollination.
Detailed agronomic characteristics of the variety, such as yield indicators, maturity group, or specific grain quality parameters, are absent in open publications. In scientific literature, the variety appears primarily as an object of breeding trials, rather than as an independent commercial variety for widespread cultivation.
Sources2
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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