The plant belongs to tall varieties. Flowering and ripening dates are characterized as medium. The variety possesses medium winter hardiness, showing a tendency to freeze out under unfavorable conditions.
Regarding diseases, the variety demonstrates vulnerability to Fusarium head blight. It is also a subject of genetic research related to resistance to leaf septoria and powdery mildew.
The variety is valued for the combination of productivity and good grain quality, in particular, for high bread volume during baking.
Sources7
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources