The variety has a low coleoptile growth rate of 2.4 cm. In scientific studies on the effect of high sodium chloride concentrations on wheat, the Cerere variety shows a reduced germination capacity and lower chlorophyll content compared to other samples.
Data on maturity group, plant height, disease resistance, and grain quality indicators are unavailable. The variety name often coincides with the names of research projects and commercial organizations not related to breeding.
Sources3
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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