The variety is a mid-maturing winter crop with a plant height of 80–90 cm. It possesses an awnless ear, good lodging resistance, and excellent winter hardiness. It is characterized by resistance to major leaf and ear diseases, including leaf rust and yellow rust.
The yield potential of the variety is 7.0–9.0 t/ha. The grain is red in color and characterized as steel. The variety belongs to the category of wheat with high milling quality and is classified as premium class (improver) due to its high content of crude gluten and protein.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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