The variety belongs to winter soft wheat types. Plants possess a relatively short stem height. In agronomic studies, the variety demonstrates resistance to soil waterlogging and is classified as having medium resistance to drought conditions.
The yield of the variety varies depending on irrigation conditions, amounting to approximately from 2800 kg/ha without additional watering. The grain of the variety is used in baking production, with its quality indicators depending on agricultural practices and the degree of pest infestation.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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