The British variety Haven is a soft winter wheat derived from a three-way cross (Hedgehog × Norman) × Moulin. The variety is used in the baking industry; however, it is characterized by lower dough mixing intensity and is often used in blends with stronger varieties. The variety is frequently used as a parent line in breeding programs.
The American variety Haven is a hard red winter wheat adapted to conditions in the western regions of the USA. It is a semi-dwarf variety with high protein content.
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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