M-IDAS
ActiveTriticum aestivum L. · Bread wheat
Syngenta Crop Protection AG
Triticum aestivum L. Bread wheat · Agricultural · bred by Parfentiev Mykhailo Hryhorovych, Reshetnikova Valentyna Semenivna, Alieksieienko IEvhenii Viktorovych, Lytvynenko Raisa Ivanivna, Holub IEvheniia Anatoliivna, Honcharuk Nina Oleksandrivna, Lytvynenko Mykola Antonovych,
also searched as: хосподарка одеска
10 August 2026
The plant reaches a height of 90–102 cm. The spike has a white or straw-yellow color, a cylindrical shape, a dense structure and a short length. The caryopsis is red, long and narrow, medium-sized with a thousand kernel weight from 39 to 44 g.
The variety is mid-early with a growing season from 273 to 285 days. It possesses high resistance to lodging, as well as pronounced drought and heat resistance. Winter hardiness is at an average level.
The grain meets the requirements for "strong" wheat: protein content is 13.2–14.5%, gluten is 27.7–28.7%. Flour strength varies from 280 to 350 a.u. with an elasticity index of 62–64.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 20012030
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Hordovyta, Horizon, Horlytsia myronivs`ka, HORNET, Horodnytsia, Hortensja, HORUS, Horzal, Hosanna, Hosmina, Hospodynia, Hospodynia myronivs`ka, Hossa, Hostessa, HOTSPUR, Hourra, HOVAR, Hovsa, Hovtva, HP 83-04