The variety was obtained through hybridization of the varieties Demetra and Krymka odeska. The plant belongs to high-intensity short-stemmed varieties capable of forming yields of over 8–10 t/ha under favorable conditions. The variety's potential is best realized in the Forest-Steppe and Polissia zones.
Horlytsia myronivs`ka demonstrates a high level of frost and winter hardiness. The variety has complex resistance to major foliar diseases, in particular powdery mildew and leaf rust, as well as to smut. The grain meets modern requirements for baking quality indicators.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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