The variety is adapted to the Mediterranean climate and is characterized by a semi-early maturity type. The plant possesses high tillering capacity and demonstrates high productivity combined with high-quality baking characteristics.
The variety possesses resistance to wheat rust and Septoria tritici. In modern scientific practice, this genotype is used in agro-biotechnological research, including the study of drought tolerance and biofortification methods.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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