The variety belongs to the early-maturing group and is characterized by good baking qualities. The health profile includes high resistance to Fusarium head blight, as well as the presence of the Pch1 gene, which provides low susceptibility to eyespot. The stem has sufficient strength, ensuring lodging resistance.
The variety is classified as a compensation type possessing intensive growth. Due to its characteristics, it is recommended for cultivation as wheat after wheat, as well as for sowing after late crops, such as corn or sugar beet.
Sources3
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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