Rumario

Active

Triticum aestivum L. Bread wheat · Agricultural · bred by SEMILLAS BATLLE S.A.

also searched as: румарио

Variety description

10 August 2026

The variety is characterized by high resistance to lodging and rust, as well as medium-high resistance to septoria and powdery mildew. The plant has a medium-low height, high tillering capacity, and an awned ear. The grain is white.

Grain bulk density and protein content are rated as high. Flour quality indicators include a flour strength of 100–120, tenacity of 45–55, extensibility of 80–100, and a P/L ratio of 0,5. The produce is used in the milling and baking industries and for feed production.

Sources5

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Countries of admission

3 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

QM QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Breeder: SEMILLAS BATLLE S.A. Developed the variety
Maintainer: SEMILLAS BATLLE S.A. Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ 231023

Registration

10 March 2021
GR Greece Active

№ 3563

Application

29 September 2017

Registration

10 March 2021

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	231023	—	10 March 2021	—	Active
GR Greece	3563	29 September 2017	10 March 2021	—	Active

Records are sourced from official registry publications. Data sources and legal status

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