The variety belongs to the winter soft wheat variety erythrospermum. The plant exhibits resistance to stress climatic factors, in particular to drought, demonstrating the ability to recover and maintain stable productivity under field conditions.
The yield of the variety during experimental trials reached 7.93 t/ha. The grain of the variety is used in scientific research to evaluate quality characteristics, such as thousand kernel weight and sedimentation indices, and is also used as genetic material in breeding.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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