M-IDAS
ActiveTriticum aestivum L. · Bread wheat
Syngenta Crop Protection AG
Triticum aestivum L. Bread wheat · Agricultural · bred by Siroshtan Andrii Anatoliiovych, Yurchenko Tetiana Vasylivna, Derhachov Oleksandr Leonidovych, Volohdina Halyna Borysivna, Zamlila Nina Petrivna, Humeniuk Oleksandr Volodymyrovych, Kyrylenko Vira Viktorivna, Kolomiiets` Lidiia Andriivna, Kochmars`kyi Valen
also searched as: трудивнициа миронивс ка
10 August 2026
The variety was created by the hybridization of lines Erythrospermum 53686 and Kryzhynka. It belongs to the Lutescens variety, has a plant height of 95–105 cm and high lodging resistance.
The plant possesses high winter hardiness and drought tolerance, and is adapted to late sowing dates. The variety is resistant to powdery mildew, root rots, leaf rust, and leaf septoria; moderately resistant to Fusarium head blight and common bunt.
The protein content in the grain is 13.4–14.6%, gluten content is 26–32% of the first group. The grain test weight reaches 780 g/l, vitreousness is up to 65%, flour strength is 240–260 a.u.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 15012038
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
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