The marking "O2O2" (opaque-2) indicates the presence of a genetic modification to increase the content of the essential amino acid lysine. The hybrid is classified as three-way according to the breeder's classification.
Data on the maturity group varies: sources refer to the variety both as FAO 300 group and FAO 500 category. Official data on morphological traits, resistance to diseases, or lodging are absent.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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