The hybrid was developed for commercial cultivation. Primary information about it in open sources relates to studies on the environmental impact of genetically modified organisms, analysis of the genetic stability of the MON810 trait, and cultivation practices for such crops in Europe.
Detailed agronomic and morphological plant characteristics, such as FAO maturity group, stem height, or yield indicators, are not presented in available publications.
Sources7
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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