The hybrid belongs to the waxy corn category, which determines the specific starch composition in the grain. The plant is characterized by high resistance to lodging and tolerance to major corn diseases, including stalk and ear rot (Fusarium).
The variety possesses high drought tolerance and the ability to withstand unstable weather conditions. A high rate of moisture loss by the grain during maturation is noted; it is suitable for cultivation in various soil and climatic zones and is resistant to monoculture.
The main direction of use is grain, for the needs of the processing industry, which requires starch of a specific composition.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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