Skip to content

Cultivation

Open field

Cultivation in open field conditions requires the selection of varieties adapted to uncontrolled environmental factors and climatic fluctuations. Such varieties are characterized by genetic plasticity, stress tolerance, and a vegetation period consistent with local weather conditions.

Mentioned in descriptions 28 305 varieties reference book.

Varieties for open field cultivation are bred for adaptation to uncontrolled environmental conditions, unlike greenhouse varieties. Their key feature is the ability to provide a stable yield under fluctuations in temperature, humidity, and light intensity, as well as increased resistance to regional disease pressure.

The choice of variety for open field cultivation depends on the phenological characteristics of the plant, where the life cycle must fit within the frost-free period of a specific location. Morphology is an important factor: preference is often given to determinate forms, resistant to wind stress, and the crop's ability to mature uniformly to facilitate harvesting.

Cultivation technology in open field conditions requires taking into account the biological characteristics of the variety, such as the need for insect pollination. Varieties for field conditions possess higher plasticity, which allows them to maintain yield under less intensive care and nutrient management, while greenhouse counterparts often demonstrate reduced productivity and susceptibility to stress under such conditions.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Téli vajfej

Protection expired

Lactuca sativa L. · Lettuce

SK
2 records

Virgilio

Active

Capsicum annuum L. · Bell pepper

HU
2 records

Sivinar

Active

Solanum lycopersicum L. · Tomato

NL
2 records

Teko

Active

Raphanus sativus L. var. sativus · Radish

CZ
2 records

Siret

Active

Brassica oleracea L. (Kohlrabi Group) · Kohlrabi

NL
2 records

Velox

Terminated

Solanum lycopersicum L. · Tomato

NL
2 records

Solanum lycopersicum L. var. lycopersicum · Tomato

IT
2 records

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

HU
2 records

Vazul

Active

Capsicum annuum L. · Bell pepper

HU
2 records

Ship Saint

Terminated

Solanum lycopersicum L. · Tomato

NL
2 records

Takii's Ace

Terminated

Capsicum annuum L. · Bell pepper

NL
2 records

Velur

Active

Solanum tuberosum L. · Potato

CZ
2 records

Sembol

Terminated

Cucumis melo L. · Melon

NL
2 records

Sweet Candy

Protection expired

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

HU
2 records

UG 3002

Active

Solanum lycopersicum L. · Tomato

NL
2 records

Tutti

Active

Solanum lycopersicum L. · Tomato

CZ
2 records

Tabiro

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

DE
2 records

Sapiel

Terminated

Cucumis melo L. · Melon

ES
2 records

Saone

Terminated

Phaseolus vulgaris L. · Common bean

NL
2 records

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

SK
2 records

Jump to page 58 116 152 174 232 242 262 290 348 352