Cultivation
Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.
Mentioned in descriptions 38 375 varieties reference book.
Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.
Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.
Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Brassica oleracea L. (White Cabbage Group) · White cabbage
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Solanum lycopersicum L. · Tomato
Enza Zaden Beheer B.V.
Solanum lycopersicum L. · Tomato
Gautier Semences SAS (FR)
Solanum lycopersicum L. · Tomato
WESTERN SEED ESPAÑA, S.A.
Solanum lycopersicum L. · Tomato
Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa w Ozarowie Mazowieckim Spolka z o.o.
Cucurbita pepo L. · Field pumpkin
Syngenta Seeds B.V.
Solanum lycopersicum L. · Tomato
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Solanum lycopersicum L. · Tomato
ARCHE NOAH
Solanum melongena L. · Eggplant
BLUMEN GROUP S.P.A
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
STATENS FORSØGSSTATION
Foeniculum vulgare Mill. · Fennel
VIVOSEM S.R.L.
Solanum lycopersicum L. · Tomato
Namdhari Seeds PVT Ltd. Sri Sai Arcade No. 8, 12th Cross, 1st Phase
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Bayer Holland B.V.
Cucumis sativus L. · Cucumber
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Phaseolus vulgaris L. · Common bean
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Prunus persica (L.) Batsch · Peach
Reuter, Donald|Richwood, NJ
Cucumis sativus L. · Cucumber
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Solanum lycopersicum L. · Tomato
Rijk Zwaan Zaadteelt en Zaadhandel BV (NL)
Malus domestica (Suckow) Borkh. · Apple
Estonian University of Life Sciences Institute of Agricultural and Environmental Sciences Polli Horticultural Research Centre
Pisum sativum L. · Pea
Valve Jaagus 100%
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Syngenta Crop Protection AG
Solanum tuberosum L. · Potato
NEIKER-INSTITUTO VASCO DE INVESTIGACIÓN Y DESARROLLO AGRARIO, S.A.
Daucus carota L. · Carrot
ADERS| SAMEN-ADERS GmbH & Co Samenzucht- und Handelsgesellschaft
Phaseolus vulgaris L. · Common bean
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.