The plant has an upright habit, leaves are slightly serrated with long petioles. Stem-tubers have a spherical or slightly flattened shape, the skin is colored light green. The flesh is characterized by juiciness, delicate taste and dense structure, while the stem-tuber remains tender for a long time and lignifies late.
The variety is intended for fresh consumption and heat treatment, suitable for summer and autumn harvesting. Transplanting on fertile humus soils with sufficient sunlight is recommended. The variety is characterized by good keeping quality during storage.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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