The variety is one of the earliest maturing chili types. The fruits have a characteristic bright yellow-orange color and are rated at 5 points on the pungency scale. The plants are distinguished by stability, however, support installation may be required during cultivation.
The plant has low requirements for irrigation levels and fertilization. It is recommended to plant it in sunny and well-ventilated locations. The variety has a high yield due to a long harvesting period and is intended for food use.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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