The variety is mid-early, the period to technical maturity is 116–121 days. The plant forms a compact determinant bush 50–65 cm in height, requiring staking during heavy yields.
The fruits have a regular cone shape, an average weight of 90–100 g and a length of up to 10 cm. At technical maturity, they are light green, at biological maturity — deep red, with a wall thickness of up to 7 mm.
The variety possesses resistance to wilting, temperature fluctuations and autumn cold spells, and is also characterized by good transportability.
Sources3
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
Parties
Maintainer
HU - Not availableResponsible for variety maintenance
Admission to trade
The variety is listed in the national registry — its seeds are authorized for sale in this country.
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