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MARRONE DI BRUZOLO

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Castanea sativa Mill. Sweet chestnut · Fruit crops

also searched as: марроне ди брузоло

Variety description

10 August 2026

Marrone di Bruzolo is not a product of directed breeding, but rather the result of many years of natural selection and folk breeding in the Province of Turin. This ecotype is grouped together with chestnuts from San Giorio, Meana, Mattie, and Villar Focchiardo.

Product quality is regulated by general requirements for the regional brand Marrone della Valle di Susa. These include standards for nut size, not exceeding 85 nuts per 1 kg, and a limit on the content of nuts with divided seeds at no more than 10 percent.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list MARRONE DEI MONTI CIMINI, MARRONE DEL CASENTINO, MARRONE DEL MONTE FAITO, MARRONE DELL'AMIATA, MARRONE DELLA GARFAGNANA, MARRONE DELLA VAL SUSA, MARRONE DELLA VALLOCCHIA, MARRONE DI ACERNO, MARRONE DI AVELLINO, MARRONE DI BAGNOLI IRPINO, MARRONE DI CASTIGLIONE, MARRONE DI CERVINARA, MARRONE DI CHIUSA PESIO, MARRONE DI CITTA' DEL CASTELLO, MARRONE DI CORPOSANO, MARRONE DI FORINO, MARRONE DI LUSERNA, MARRONE DI LUSERNETTA, MARRONE DI MAGLIANO, MARRONE DI MANDIA

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