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Citrus x limon (L.) Osbeck Lemon · Fruit crops

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Variety description

10 August 2026

The variety belongs to the local Sicilian germplasm bank. The fruits are characterized by a high juice content, ranging from 27.3% to 31.08%. Due to the optimal acidity level and quality characteristics of the juice, the variety is considered promising for fresh consumption.

In scientific studies of the flowering biology and reproductive qualities of citrus fruits, this variety is classified as practically seedless, having a very low average number of seeds per fruit.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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