10 August 2026
The plant reaches a height of 3–4 meters. The leaves are red in spring, turn green in summer while retaining a reddish tint on the shoot tips, and take on a burgundy or purple tone in autumn. The fruits have a mass of up to 2 g and oily kernels with a sweetish taste.
The crop ripens in the second half of August – September. The yield is 5–9 kg per bush. The variety possesses above-average winter hardiness, is resistant to major garden diseases, and is used in landscape design, as well as a pollinator for other hazel varieties.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Corylus avellana L. · Common hazel
WEISSMANN (FR)
Corylus avellana L. · Common hazel
Piemonte ASPROCOR S.C.C.A.P.A.
Corylus avellana L. · Common hazel
Corylus avellana L. · Common hazel
Corylus avellana L. · Common hazel
Corylus avellana L. · Common hazel
Nearby in the species list Katalonskyi, Kentish Cob, KENTISH KOB, Khustska Bomba, Knight's Small, Korthaset Zeller, Kulisty Pełny ISK, Lambert albe, Lambert Cob, Lambert Filbert, Lambert's Filbert, Lamberta Czerwony, Lambertsnuss, LANDEBERŠKA_DUGOPLODNA, Landschippen, Lang Landsberger, Lang Tidlig Zeller, Langbartnuss, Lange Spaanse, Lenka