The variety is late-maturing, with a vegetation period of 80–95 days. The plant is vigorous and demanding of heat. The fruits are oval or oval-oblong in shape and weigh from 1.5 to 3 kg. The skin is firm, dark green in color, with slight wrinkling or furrows.
The flesh of the fruits is white or light green, juicy and sweet, with a characteristic aroma and melting texture. The variety is resistant to a number of diseases and adverse environmental factors, and also has high transportability.
It belongs to the winter melon group and is characterized by high keeping quality: the fruits can maintain their taste qualities for three or more months after harvest. It is intended for fresh consumption and long-term storage.
Sources7
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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