Diospyros kaki L. f. Persimmon · Fruit crops · bred by HIROYASU YAMANE E ALTRI
also searched as: шинсюу
10 August 2026
The Shinsyuu variety belongs to the PCNA (Pollination-Constant Non-Astringent) group, which means the fruits lack astringency upon ripening regardless of the presence of seeds or the pollination process.
The fruits of this variety possess a characteristic crisp flesh texture. In agricultural practice, the variety is used as a table cultivar and is often utilized as a control sample for comparison with other varieties due to its stable product quality indicators.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Pam'iati Cherniaieva, Pivdenna krasunia, Podarunok oseni, PRIMERENC, Reigyoku, RIBERA GOLD, Ribera Sun, Rojo Brillante, Rosiianka, Septiembre Brillante, Sosnivska, Suvenir oseni, Taiga, Taigetsu, Taiho, Taishuu, Taiten, TARD, TOKYOGOSHO, TOMATERO