The barley variety Prunella is characterized as high-yielding with good malting quality indicators. Under irrigation, the yield potential of the variety reaches 5.9 t/ha. Research indicates an optimal level of proteolytic modification and cell wall degradation of the grain.
The variety is used as a model object in scientific research dedicated to studying the physiological and biochemical mechanisms of barley plant adaptation to unfavorable environmental conditions, including moisture deficiency and high salinity levels.
Sources6
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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