The plant belongs to the butterhead lettuce group. The heads have a diameter of about 28 cm and medium density. The leaf blade is characterized by a medium- or strongly-blistered surface.
The variety is suitable for early cultivation, with harvest from May to October. Sowing in protected cultivation is possible in February-March, in open field in July-August, as well as overwintering when sown at the end of August. The variety does not possess high resistance to bolting.
With dense planting at a spacing of 25x25 or 30x30 cm, it is recommended to harvest every second plant at the leaf lettuce stage before the formation of a dense head. The produce is intended for fresh consumption.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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