The Lisa variety is a parsley classified within Petroselinum crispum. Its presence in official European Union vegetable variety registers confirms the status of a breeding achievement authorized for commercialization.
Data on maturity group, plant height, and disease resistance are absent in open sources. Since the variety name is common, identification requires reference to the official distributor specification.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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