Gigante d' Italia
ActivePetroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley
Sativa coop (IT)
Petroselinum crispum (Mill.) Nyman ex A. W. Hill Parsley · Vegetables
also searched as: соната
10 August 2026
The variety is late-ripening, the period from emergence to technical maturity takes 175–195 days. The root crops reach 19–22 cm in length, have smooth light-gray skin and a conical shape. The average weight of one root crop is about 60 g.
The flesh of the root crop is distinguished by its density, cream-white color, and high content of sugars and fats. It does not darken during boiling and retains an intense aroma after drying or freezing. The variety possesses high frost resistance and is capable of successfully overwintering in the soil, which allows for harvesting in early spring.
To obtain a high-quality yield, the variety requires loose loamy or sandy loam soils. It is not recommended to apply fresh manure immediately before sowing to avoid deformation of the root crops. The produce is suitable for sale on the fresh market and long-term winter storage in a cellar.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 282984
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Root, Rosava, Rosette, Samba, Scarlett, Selwa, Septo, Simple, Smaragd, Smple, Starke, Starlett, Stupicka Polodlouha, Stykhiia, Tamino, Texanita, Thujade, Titan, Topit, Toscano