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BOCCUCCIA DI EBOLI

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Prunus armeniaca L. Apricot · Fruit crops

also searched as: боккуккиа ди еболи

Variety description

10 August 2026

Boccuccia di Eboli belongs to a group of folk breeding and is grown mainly in small farms. The fruits are distinguished by a balanced combination of sugars and acids, as well as an intense aroma. Research recorded a harvest date of June 30.

The variety possesses high biochemical indicators, including a significant content of total polyphenols and beta-carotene. Specialized data on tree architecture and disease resistance are absent in open sources.

Sources4
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Apricot

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Prunus armeniaca L. · Apricot

YAMAGUCHI MASAMI|HAJI TAKASHI|YAEGAKI HIDEAKI|SUESADA YUKO|ADACHI EISUKE|MIYAKE MASANORI|KYOTANI HIDETOSHI|NISHIMURA KOICHI|NAKAMURA YURI|SUZUKI KATSUYUKI|KIHARA TAKESHI|KOSONO TERUO|UCHIDA MAKOTO|FUKUDA HIROYUKI

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Prunus armeniaca L. · Apricot

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Prunus armeniaca L. · Apricot

1 record

Nearby in the species list BLANCHET, BLANCOS, BLAROU, BLENHEIM, BLENRIL, BLENRIL_RYLAND, BO 81.60.43.34, BO 88617102, BO 90.610.010, BOCCUCCIA, BOCCUCCIA LISCIA, BOCCUCCIA LISCIA II, BOCCUCCIA SPINOSA, Bohutická, Bolero, BONA, BORD CAPONA, Bořetická, Boriss, Borsalino

Discussion: BOCCUCCIA DI EBOLI

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