The variety is a clone of Gönci magyar kajszi and is intended both for fresh consumption and for industrial processing, in particular for the production of jams and canning.
The fruits of the variety are larger than those of the original species, possess juicy, firm flesh and good taste qualities, while retaining freshness longer after harvest. The variety is capable of regular fruit bud formation and demonstrates high tolerance to spring frosts.
The plant is recommended for intensive cultivation due to high adaptability to adverse environmental conditions.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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