The variety is a vigorous tree with an upright crown and abundant branching. The fruit ripening period occurs from late June to mid-July. The apricot is self-fertile and flowers at mid-season.
Fruits are medium-sized, oblong or rounded-oblong in shape, colored orange with a red blush. The flesh is firm, which ensures good transportability and the ability for the fruits to remain on the branches for a long time after ripening. The variety is suitable for fresh consumption and various types of processing.
The variety has high sensitivity to Monilinia. During vegetative propagation, incompatibility with certain plum and peach rootstocks is noted, causing weakness at the graft union.
Sources6
Loading…
Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources