The tree is medium-sized or vigorous with a spreading rounded crown, reaching a height of 3–4 meters. The variety is precocious, entering into fruit-bearing in the 2–4 year after planting. The tree is self-fertile, however, the presence of cross-pollination contributes to an increase in yield.
Fruits of oval or elongated-spherical shape have a bright orange color with a red blush. The flesh is firm, juicy, and aromatic, with a harmonious sweet-and-sour taste. The stone separates easily from the flesh. Ripening occurs in the second half of June or the beginning of July.
The variety is distinguished by high resistance to fungal diseases and frost resistance. The fruits are suitable for fresh consumption and processing, possess high transportability, and are capable of remaining on the branches for a long time after ripening.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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