The variety is mid-season, harvesting begins at the end of July. Fruits have a heart-shaped form with a rounded apex and reach a weight of 45–50 g. The skin is light orange with a red blush on the sunny side; the flesh is orange, firm, medium-juicy and aromatic.
The fruits are distinguished by their resistance to mechanical damage, which ensures good transportability and storage capability. The variety possesses high frost resistance. In breeding research, the variety is often mentioned as a susceptible parental component when working on resistance to Plum pox virus.
The variety is high-yielding and suitable for both fresh consumption and industrial processing.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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