IFG Cher-two
ActivePrunus avium (L.) L. · Sweet cherry
David W.Cain
Prunus avium (L.) L. Sweet cherry · Fruit crops · bred by PETRE LUDOVICROMINGER EMIL
also searched as: амар максут
10 August 2026
The AMAR MAXUT variety is a sour cherry traditionally used as a valuable raw material for industrial processing. The fruits have an average weight of 3.6 to 4.9 g with a stone weight of about 0.25 g. The skin color varies from yellow with a red hue to dark red and blackish.
The variety belongs to the medium maturity group and is distinguished by high resistance to fruit cracking, with an incidence rate of about 0.3%. During full bloom, frost resistance is estimated at 86.69%.
Due to the presence of the specific allele S39 (genotype S4S39), the variety is classified as a universal pollinator and has been studied in detail using S-genotyping methods.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Same species
Prunus avium (L.) L. · Sweet cherry
David W.Cain
Prunus avium (L.) L. · Sweet cherry
David W.Cain
Prunus avium (L.) L. · Sweet cherry
INTERNATIONAL FRUIT GENETICS
Prunus avium (L.) L. · Sweet cherry
Prunus avium (L.) L. · Sweet cherry
PETRE LUDOVIC
Prunus avium (L.) L. · Sweet cherry
Nearby in the species list Alexus, ALFA, Alkavo, Alkavo ISK, Allmän, Allmän Gulrød Bigarrå, Alm. Bigarreau, Alma, Altenburger Melonenkirsche, AMAR GALATA, Amaris, Amazonka, AMBRUNES, Amid, ANCUTA, Andante, Andreias, ANGIOLINA, Anglaise Hâtive, Anita