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BIANCONA

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Prunus avium (L.) L. Sweet cherry · Fruit crops

also searched as: бианкона

Variety description

10 August 2026

The BIANCONA variety, often called Biancona di Garbagna, is a traditional local crop grown in the Italian regions of Piedmont and Lazio. The fruits ripen relatively late, approximately three weeks after early varieties.

The tree of this variety has a spreading canopy shape and is characterized by medium or low vigor. The fruits of this variety are characterized by a small pit.

Sources5
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Sweet cherry

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Prunus avium (L.) L. · Sweet cherry

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Prunus avium (L.) L. · Sweet cherry

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Prunus avium (L.) L. · Sweet cherry

INTERNATIONAL FRUIT GENETICS

11 records

Nearby in the species list Benedetta, Benjaminler, Bernhard Nette, Bernsteinkirsche, Berta, BETA, Betti, Bianca, BIANCA DEL PIEMONTE, BIANCA DI VERONA, BIANCONA DI GARBAGNA, Bickes, Bicolam, Big Hartif Burlat, BIG ITALY BURLAT, Big Lory, Big Star, Bigaro želtaja Denisena, Bigarreau, alm., Bigarreau Blanc

Discussion: BIANCONA

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