The CACONA variety is mentioned in publications dedicated to the conservation of local agrobiodiversity in the Italian regions of Tuscany and Umbria. It belongs to traditional landrace varieties and is of interest primarily for historical and botanical research.
Technical characteristics of the variety, such as tree morphology, maturity group, or disease resistance, are not described in available sources. Existing information is of an ethnobotanical nature and confirms the use of the fruits for processing.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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